Seasoned Salt (Lawry’s Seasoned Salt Copycat Recipe)

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This easy homemade Seasoned Salt gives your favorite recipes a special gourmet touch of extra flavor and is a great Lawry’s Seasoned Salt copycat. Made with a simple blend of spices, you’ll take savory dishes to a whole new level of deliciousness in just 5 minutes! 

A clear glass jar with a metal latch contains a granular brownish powder and is placed on a wooden surface.


 

Homemade Seasoned Salt Recipe 

Seasoning salt is a staple in almost everyone’s kitchen because it adds great flavor to just about any of your favorite recipes. Unfortunately, most grocery store brands are loaded with anti-clumping agents and other unnecessary ingredients. That’s what you’re going to love about making this homemade version! 

This recipe is made with a delicious blend of savory spices that you mix together in the comfort of your own kitchen. It not only adds the perfect finishing touch to any savory dish, but it is also super easy to customize to your personal preference. You can use it to season meat, veggies, soups, and more! 

If you love making your own spice blends, you should also check out this easy Poultry Seasoning and this Pumpkin Pie Spice

Why We Love This Recipe

  • Simple seasonings – Nothing fancy is needed! Just a few ingredients you probably already have in your spice cabinet.
  • Makes great gifts – Homemade spice mixes make awesome, hostess, housewarming, or wedding shower gifts. 
  • Better than store-bought  Making your own seasoning blend allows you to customize it, ensuring it turns out perfect every time. 
  • All purpose seasoning – You can use this salt blend on just about any type of protein or veggie. It’s also great in soup, stews, and casseroles. 

Ingredients

A white plate with mounds of different powdered ingredients including red chili powder, white sugar, ground turmeric, salt, and other spices.
  • Plain salt (you can use kosher or sea salt)
  • White sugar
  • Cornstarch
  • Paprika (regular or smoked paprika)
  • Onion powder
  • Garlic powder
  • Ground turmeric

How to Make a Batch of Homemade Seasoned Salt

Step One: Combine the Ingredients

A bowl filled with ground flaxseed and water with a metal whisk resting beside it on a marble surface.
  • Measure and combine all ingredients in a jar or bowl and whisk until well blended.

Step Two: Label and Store

A glass jar filled with a light brown powdery spice mixture, viewed from above on a wooden surface. The jar is open, with its hinged lid to the side.
  • Store in an airtight container and label it for later use.

Seasoning Mix Variations and Add-ins

  • Add some heat: Add a pinch of cayenne pepper, red pepper flakes, black pepper, or a touch of chili powder if you want to add a kick of heat.
  • Celery seeds: If you like the flavor of celery salt, you can add celery seeds to a spice grinder and add some to your blend.
  • Dried mustard powder: If you’re using this blend of salt as a rub for ribs or chicken breasts, adding a small pinch of dried mustard gives it a hint of tanginess.
  • Smoked salt: Instead of using regular table salt, give the seasoning an extra smoky flavor by using smoked sea salt.
  • Cumin: I like to make an extra spice jar of this seasoning and add a pinch of ground cumin to it. It adds a wonderful savory taste to Mexican recipes.

Way to Use This Homemade Seasoning Salt Recipe

Use this salt to season your favorite foods like prime rib, chicken and seafood, but here are some other great ways you can use it. 

  • Sprinkle it over fried French fries or potato wedges.
  • Make an extra flavorful hamburger mix by using this mix instead of regular salt.  
  • Sprinkle a dash of it into your favorite Bloody Mary recipe. You can even rim the glass with it. 
  • Add a little spice to movie night by using this salt to season your popcorn.
  • Wake up the flavors in any grilled veggies with a dash of this seasoned salt. 

Recipe FAQs

What is the best way to store homemade spice blends? 

Keep your homemade seasoning blends in a cool dry place, away from any type of heat source or direct light. Make sure they are labeled and kept in an airtight container with a lid, like a mason jar. 

Can I make this without added sugars?

Sure! The sugar adds a balance to the savory flavor profile. But you can reduce the sugar, omit it or use a sugar substitute of your choice. That’s the great thing about making your own version of homemade spices.

What Does This Seasoning Taste Like?

This is a copycat version of Lawry’s seasoned salt recipe. Because this is such a simple recipe with no filler, you will pick up subtle hints of each of the seasonings used to make it. Use it in place of salt to give your foods extra flavor. 

Delicious Recipes You Can Use This Seasoning With

A glass jar with a metal latch lid contains a light brown, granular substance. The jar is sitting on a wooden surface.
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Copycat Lawry’s Seasoned Salt


Course Seasoning
Cuisine American
Prep Time 5 minutes
Servings 5 servings
This easy homemade Seasoned Salt gives your favorite recipes a special gourmet touch of extra flavor and is a great Lawry's Seasoned Salt copycat. Made with a simple blend of spices, you'll take savory dishes to a whole new level of deliciousness in just 5 minutes! 

Ingredients
  

  • ¼ cup salt
  • 4 tsp sugar
  • 1 ½ tsp cornstarch
  • 1 tablespoon paprika
  • 1 ½ tsp onion powder
  • 1 tsp garlic powder
  • 1 tsp ground turmeric

Instructions

  • Combine all ingredients in a jar or bowl and whisk until well blended. Store in an air-tight container.
    ¼ cup salt, 4 tsp sugar, 1 ½ tsp cornstarch, 1 tablespoon paprika, 1 ½ tsp onion powder, 1 tsp garlic powder, 1 tsp ground turmeric

Nutrition

Serving: 1serving | Calories: 24kcal | Carbohydrates: 6g | Protein: 0.4g | Fat: 0.2g | Saturated Fat: 0.05g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 5661mg | Potassium: 56mg | Fiber: 1g | Sugar: 3g | Vitamin A: 690IU | Vitamin C: 0.3mg | Calcium: 10mg | Iron: 1mg

Did You Make This Recipe?

Don’t forget to share it with me on @thebalancingmom and follow on Tiktok @balancingmotherhood and Pinterest @thebalancingmom for more!

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2 Comments

  1. Barbara Bigley says:

    Very tasty seasoning salt!!! I’ve made it several times now and giving some away for Christmas. I use it on almost everything. Thank you for sharing.

  2. thanks so much for your comment! Glad to know they are going to go out as gifts!

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