Slow Cooker Honey Garlic Steak Bites

5 from 1 vote

Slow Cooker Honey Garlic Steak Bites

These Slow Cooker Honey Garlic Steak Bites are sure to be a new favorite on your menu. Tender bites of beef are slow cooker in a rich sauce of ketchup, honey, garlic and soy sauce.

Prep Time15

Total Time6 15

Course: Main Course

Cuisine: American

Keyword: Slow Cooker Honey Garlic Steak Bites

Servings: servings

Calories: 538kcal

Ingredients

2 pounds stew beef
1 tablespoon sesame oil
4 garlic cloves minced
1/2 cup honey
1/2 cup ketchup
1/2 cup soy sauce
1/2 teaspoon dried oregano
Sesame seeds for garnish
fresh parsley or scallions optional
1 tablespoon cornstarch if needed

Instructions

Add the sesame oil to a large skillet over medium high.
1 tablespoon sesame oil
Add the stew beef and cook until nicely brown on each side. We are not looking to cook the meat through, just brown the outside.
2 pounds stew beef
Add the beef to your slow cooker.
Combine the garlic, honey, ketchup, soy sauce and oregano together and pour over the meat in the slow cooker, stirring to combine.
4 garlic cloves, 1/2 cup honey, 1/2 cup ketchup, 1/2 cup soy sauce, 1/2 teaspoon dried oregano
Cover and cook on low for 4-6 hours until the beef is tender.
The beef will take on a dark color because of the soy sauce.
If your sauce starts to get too thick before the beef is tender add ½ cup of water.
If your sauce is too thin before serving mix 1 tablespoon of cornstarch with ¼ of water and stir into the sauce.
1 tablespoon cornstarch
Garnish with sesame seeds and serve with rice!
Sesame seeds for garnish
Garnish with parsley or scallions for a pop of color.
fresh parsley or scallions

Nutrition