Pizza Dough Breadsticks
These pizza dough breadsticks are the quick and easy appetizer you didn’t know you needed in your life. With plenty of garlic, fragrant Italian herbs, and a delicious cheesy topping, this hearty Italian dish will be your new favorite easy appetizer or side dish.
Prep Time10 minutes mins
Cook Time20 minutes mins
Total Time30 minutes mins
Course: Appetizer
Cuisine: Italian
Keyword: Pizza Dough Breadsticks
Servings: 6 servings
Calories: 252kcal
- 1 package prepared pizza dough
- 2 Tablespoons butter melted
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- 1 cup shredded pizza blend cheese
Preheat the oven to 400 degrees.
Unroll the pizza dough on a large baking sheet. Place the baking sheet in the oven and bake the dough for 10 minutes.
1 package prepared pizza dough
Remove the dough from the oven and brush with melted butter.
2 Tablespoons butter
Sprinkle the garlic powder and Italian seasoning over the top of the crust.
1 teaspoon garlic powder, 1 teaspoon Italian seasoning
Spread the cheese in an even layer of the crust.
1 cup shredded pizza blend cheese
Return the crust to the oven and bake an additional 10 minutes, until the cheese is melted and the crust is golden brown.
Cut into 12 slices and serve immediately.
Serving: 1serving | Calories: 252kcal | Carbohydrates: 32g | Protein: 9g | Fat: 10g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 25mg | Sodium: 619mg | Potassium: 25mg | Fiber: 1g | Sugar: 4g | Vitamin A: 248IU | Vitamin C: 0.01mg | Calcium: 101mg | Iron: 2mg