Easy Fruit Dip
This 3-ingredient fruit dip recipe is light, creamy, and comes together in just 5 minutes. A simple, fluffy dip that's perfect for parties and a hit with kids and adults alike!
Servings: 10 servings
Calories: 142kcal
Ingredients
- 8 ounces cream cheese 1 package, softened
- 7 ounces marshmallow creme
- 1 teaspoon vanilla extract
Instructions
- In a medium mixing bowl, beat the softened cream cheese until smooth and creamy.8 ounces cream cheese
- Add the marshmallow creme, vanilla extract, and orange juice, if using. Beat until fully combined and fluffy.7 ounces marshmallow creme, 1 teaspoon vanilla extract
- Serve immediately or refrigerate for about 30 minutes before serving for a thicker texture.
- Serve with fresh fruit such as strawberries, apple slices, grapes, pineapple, blueberries, kiwi, and melon.
Let the cream cheese soften first for the smoothest dip. Chill before serving if making for a party. For a sweeter dip, add a tablespoon of powdered sugar. Garnish with fresh berries or a sprinkle of cinnamon for extra presentation.
Nutrition
Serving: 1serving | Calories: 142kcal | Carbohydrates: 18g | Protein: 1g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 23mg | Sodium: 71mg | Potassium: 31mg | Sugar: 13g | Vitamin A: 305IU | Calcium: 22mg | Iron: 0.03mg