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–+ servings
A crockpot ground beef stroganoff simmers inside a slow cooker, filled with creamy noodles and rich flavors, a serving spoon ready to dish out comfort.
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5 from 16 votes

Crockpot Ground Beef Stroganoff

Classic ground beef stroganoff can be made easily in the crockpot for a set it and forget it meal.
Prep Time5 minutes
Cook Time4 hours 30 minutes
Total Time4 hours 35 minutes
Course: Main Course
Cuisine: American
Keyword: Crockpot Ground Beef Stroganoff
Servings: 5 servings
Calories: 550kcal
Author: Alicia

Equipment

  • 1 Crockpot

Ingredients

  • 1 pound ground beef browned
  • 10.5 ounces cream of mushroom soup 1 can
  • 3 Tablespoons onion soup mix 1 packet
  • 1 cup beef broth
  • 1 teaspoon worcestershire sauce
  • 1 Tablespoon crushed garlic
  • ½ cup sour cream
  • 10 ounces egg noodles for serving

Instructions

  • Spray your crock pot with non-stick spray.
  • In your crock pot, combine browned ground beef, mushroom soup, onion soup mix, beef broth, worcestershire sauce, and garlic.
    1 pound ground beef, 10.5 ounces cream of mushroom soup, 3 Tablespoons onion soup mix, 1 cup beef broth, 1 teaspoon worcestershire sauce, 1 Tablespoon crushed garlic
  • Cook on low for 4 hours.
  • 30 minutes before cooking has finished, add sour cream and stir to combine. Then, prepare your egg noodles according to package directions.
    ½ cup sour cream, 10 ounces egg noodles
  • Serve ground beef stroganoff over egg noodles, enjoy!

Nutrition

Serving: 1serving | Calories: 550kcal | Carbohydrates: 48g | Protein: 28g | Fat: 27g | Saturated Fat: 11g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Trans Fat: 1g | Cholesterol: 129mg | Sodium: 1058mg | Potassium: 561mg | Fiber: 2g | Sugar: 2g | Vitamin A: 180IU | Vitamin C: 1mg | Calcium: 75mg | Iron: 4mg