Creamy Bacon Pea Salad
You're going to love the taste of this easy Bacon Pea Salad!
Calories: 2234kcal
Ingredients
Dressing
- 1/2 cup sour cream
- 1/3 cup mayonnaise
- 1 Tablespoon sugar
- 2 teaspoons apple cider vinegar
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
Salad
- 4 cups frozen peas defrosted
- 8-10 strips bacon crumbled
- 1/2 cup cheddar cheese shredded
- 1/2 red onion diced
Instructions
- In a small mixing bowl, mix together the sour cream, mayonnaise, sugar, vinegar, salt, and pepper until smooth and creamy. Cover and refrigerate while you make the salad.1/2 cup sour cream, 1/3 cup mayonnaise, 1 Tablespoon sugar, 2 teaspoons apple cider vinegar, 1/2 teaspoon salt, 1/2 teaspoon pepper
- In a large mixing bowl, place the peas, crumbled bacon, shredded cheese, and onion. Toss to combine.4 cups frozen peas, 8-10 strips bacon, 1/2 cup cheddar cheese, 1/2 red onion
- Pour the salad dressing over the salad ingredients and toss to coat evenly. Cover and refrigerate for 2-3 hours. Serve cold.
Nutrition
Calories: 2234kcal | Carbohydrates: 108g | Protein: 72g | Fat: 170g | Saturated Fat: 58g | Trans Fat: 1g | Cholesterol: 267mg | Sodium: 3277mg | Potassium: 2098mg | Fiber: 31g | Sugar: 52g | Vitamin A: 5840IU | Vitamin C: 237mg | Calcium: 712mg | Iron: 10mg