Cowboy Corn Dip
The BEST Cowboy Corn Dip is creamy, cheesy, savory, and packed with bold flavor in every bite. This easy Cowboy Corn Dip is perfect for game day, potlucks, and family gatherings!
Servings: 8 servings
Calories: 519kcal
Ingredients
- 30.5 ounces whole kernel corn 2 cans, drained
- 15.25 ounces black beans 1 can, drained and rinsed
- 4 ounces cream cheese
- 1/2 cup mayonnaise
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1/2 cup parmesan cheese
- 1 large jalapeno diced
- 8 slices bacon cooked and chopped
- 1 medium red onion diced
- 1 teaspoon black pepper
- 1 Tablespoon green onions sliced
Instructions
- To a large mixing bowl, add cream cheese and mayonnaise. Mix to combine.4 ounces cream cheese, 1/2 cup mayonnaise
- Add cheddar cheese, mozzarella, parmesan, jalapeno, red onion, and black pepper. Mix until combined.1 cup shredded cheddar cheese, 1 cup shredded mozzarella cheese, 1/2 cup parmesan cheese, 1 large jalapeno, 1 medium red onion, 1 teaspoon black pepper
- Fold in the corn, black beans, and bacon (reserve some bacon for topping the dip).30.5 ounces whole kernel corn, 15.25 ounces black beans, 8 slices bacon
- Place in a serving bowl and top with extra bacon and green onions.1 Tablespoon green onions
Nutrition
Serving: 1serving | Calories: 519kcal | Carbohydrates: 30g | Protein: 20g | Fat: 35g | Saturated Fat: 13g | Polyunsaturated Fat: 9g | Monounsaturated Fat: 10g | Trans Fat: 0.1g | Cholesterol: 64mg | Sodium: 737mg | Potassium: 439mg | Fiber: 5g | Sugar: 2g | Vitamin A: 524IU | Vitamin C: 5mg | Calcium: 282mg | Iron: 2mg