Christmas Tea
This Christmas tea recipe combines black tea, warm spices, and three citrus juices for a cozy holiday drink. It’s easy to make on the stove or in the slow cooker and serves a crowd.
Prep Time5 minutes mins
Cook Time20 minutes mins
Total Time25 minutes mins
Course: Drinks
Cuisine: American
Keyword: Christmas tea
Servings: 16 servings
Calories: 89kcal
Author: Alicia
- ¼ teaspoon cinnamon
- ¼ teaspoon ground cloves
- 1 ½ cup sugar
- 3 quarts boiling water
- ½ cup lemon juice freshly squeezed
- 1 cup orange juice
- 1 cup pineapple juice
- 3 tea bags
Combine water, cinnamon, cloves, and sugar in a large pot. Boil for 5-6 minutes, stirring occasionally to dissolve the sugar.
¼ teaspoon ground cloves, 1 ½ cup sugar, 3 quarts boiling water, ¼ teaspoon cinnamon
Turn off heat and add tea bags. Cover pot and let simmer for 10 minutes.
3 tea bags
Remove tea bags and add lemon juice, orange juice, and pineapple juice. Stir to combine.
½ cup lemon juice, 1 cup orange juice, 1 cup pineapple juice
Serve hot.
Serving: 1serving | Calories: 89kcal | Carbohydrates: 23g | Protein: 0.2g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.01g | Sodium: 10mg | Potassium: 59mg | Fiber: 0.1g | Sugar: 22g | Vitamin A: 32IU | Vitamin C: 12mg | Calcium: 10mg | Iron: 0.1mg