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Enjoy this apple breakfast casserole at home!
Print Recipe
5 from 1 vote

Apple Breakfast Casserole

Author: Alicia

Ingredients

  • 1 teaspoon cinnamon
  • ½ teaspoon nutmeg
  • ½ teaspoon grated ginger
  • ¼ teaspoon black pepper
  • ½ Cup butter
  • 2 teaspoon baking powder
  • 1 ¾ Cup flour
  • ¼ Cup oat flour
  • 1 Cup brown sugar
  • 2 Eggs
  • 1 Cup yogurt
  • 1 teaspoon vanilla extract
  • 1 Apple thinly sliced

Instructions

  • Preheat the oven to 350 degrees. Grease and flour a pan. Set aside for later.
  • In a bowl combine the spices, baking powder, flour, oat flour and brown sugar. Set aside
    1 teaspoon cinnamon, ½ teaspoon nutmeg, ½ teaspoon grated ginger, ¼ teaspoon black pepper, 2 teaspoon baking powder, 1 ¾ Cup flour, ¼ Cup oat flour, 1 Cup brown sugar
  • In another bowl mix the butter with the eggs, yogurt and vanilla extract.
    ½ Cup butter, 2 Eggs, 1 Cup yogurt, 1 teaspoon vanilla extract
  • Pour the wet ingredients into the dry ingredients and incorporate with the help of a rubber spatula. Pour the batter into the prepared pan. Decorate with the apple slices and take to the oven. Bake for 35 to 40 minutes or until done.
    1 Apple