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–+ servings
No bake peanut butter bars are arranged on a wooden board with scattered peanuts and chocolate chips. A glass and bottle of milk and a bowl of creamy peanut butter are in the background.
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4.80 from 30 votes

No Bake Peanut Butter Bars

These no bake peanut butter bars are adapted from Trisha Yearwood's amazing cookbook. They are simply divine!
Prep Time15 minutes
Chill1 hour 30 minutes
Total Time15 minutes
Course: Dessert
Cuisine: American
Keyword: no bake peanut butter bars
Servings: 4
Calories: 473kcal

Ingredients

  • 2 cups thin pretzel sticks the small ones
  • 1-1/2 sticks butter melted
  • 1-1/2 cups confectioners sugar
  • 1-1/4 cups peanut butter smooth
  • 1-1/2 cups milk chocolate chips

Instructions

  • In food processor pulse pretzel sticks until they are fine crumbs (or place in bag and smash them with a utensil)
    2 cups thin pretzel sticks
  • In medium bowl, mix together the pretzel crumbs, melted butter, confectioners' sugar, and 1 cups of the peanut butter
    1-1/2 sticks butter, 1-1/2 cups confectioners sugar, 1-1/4 cups peanut butter
  • Press peanut butter mixture into bottom of an ungreased 9x9 pan
  • Melt remaining peanut butter and chocolate chips together in the microwave in 30-second intervals, stirring in between
    1-1/2 cups milk chocolate chips
  • When the chocolate mixture is smooth, pour over top of the peanut mixture in the pan
  • Refrigerate for 30 minutes, then cut into squares and devour!

Nutrition

Calories: 473kcal | Carbohydrates: 55g | Protein: 8g | Fat: 25g | Saturated Fat: 12g | Cholesterol: 33mg | Sodium: 544mg | Potassium: 142mg | Fiber: 2g | Sugar: 31g | Vitamin A: 405IU | Calcium: 41mg | Iron: 2mg