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A cup of medicine ball tea with a tea bag inside sits invitingly on the table.
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Medicine Ball Tea Recipe (Starbuck’s Copycat)

Recreate Starbucks' Medicine Ball Tea at home with peach and mint teas, warm lemonade, honey, and a touch of peppermint. This is the perfect recreation.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: American
Keyword: Copycat Starbucks Medicine Ball Tea
Servings: 1 serving
Calories: 141kcal
Author: Alicia

Ingredients

  • 1 sachet Peach Tranquility tea or any peach-flavored herbal tea
  • 1 sachet Jade Citrus Mint tea or green tea with mint
  • 1 cup hot water
  • 1 cup lemonade store-bought or homemade
  • 1-2 teaspoons honey to taste
  • 1-2 drops peppermint extract optional, for extra minty flavor

Instructions

  • Boil 1 cup of water.
    1 cup hot water
  • Place the tea sachets (Peach Tranquility and Jade Citrus Mint) into a large mug.
    1 sachet Peach Tranquility tea, 1 sachet Jade Citrus Mint tea
  • Pour the hot water over the tea sachets and steep for 3–5 minutes.
  • In a small saucepan or microwave-safe container, heat 1 cup of lemonade until warm but not boiling.
    1 cup lemonade
  • Remove the tea sachets from the mug.
  • Add the warmed lemonade to the brewed tea.
  • Stir in 1–2 teaspoons of honey, adjusting to your desired level of sweetness.
    1-2 teaspoons honey
  • For a stronger minty flavor, add a drop or two of peppermint extract.
    1-2 drops peppermint extract
  • Pour into a cozy mug or your favorite to-go cup and enjoy warm.

Video

Notes

Make a Large Batch in a Pitcher
Use a one-to-one ratio of tea to lemonade. Add one teaspoon of honey for every serving of Medicine Ball Tea.
For example: I have a pitcher that serves 10 cups. I used 5 cups of hot water with 5 peach tea bags and 5 citrus mint tea bags, then added 5 cups of hot lemonade and 5 teaspoons of honey.
Cover the pitcher with a lid and store in the refrigerator. Before serving, give it a stir and pour a cup and reheat in the microwave for 30 seconds to one minute. You can also reheat in a saucepan over low-medium heat until warm.

Nutrition

Serving: 1serving | Calories: 141kcal | Carbohydrates: 36g | Protein: 0.02g | Sodium: 27mg | Potassium: 5mg | Fiber: 0.01g | Sugar: 34g | Vitamin C: 0.04mg | Calcium: 8mg | Iron: 0.03mg