Homemade Granola Bars
Servings: 24 servings
Calories: 266kcal
Equipment
- sheet pan with sides
Ingredients
- 4 cups old-fashioned rolled oats
- 1/4 cup whole-wheat flour
- 1/3 cup brown sugar
- 1 cup chocolate chips or other treat like dried fruit
- 1/2 teaspoon salt
- 1/2 cup canola oil
- 1/2 cup honey
- 1 teaspoon vanilla
Instructions
- Preheat oven to 325 degrees F.
- Line 9 x 13 baking sheet (with sides) with parchment paper or a silpat liner.
- Combine dry ingredients: oats, flour, brown sugar, chocolate chips, and salt.4 cups old-fashioned rolled oats, 1/4 cup whole-wheat flour, 1/3 cup brown sugar, 1 cup chocolate chips, 1/2 teaspoon salt
- In separate bowl combine the wet ingredients: oil, honey, and vanilla.1/2 cup canola oil, 1/2 cup honey, 1 teaspoon vanilla
- Pout the combined honey mixture onto the dry ingredients and stir until oats are well coated and honey mixture is evenly distributed.
- Spread the mixture onto the baking sheet, pressing down to achieve evenness
- Bake for 30-40 minutes until golden brown.
- Cool on baking sheet for 10 minutes (and not longer), then cut into desired shape.
Nutrition
Serving: 1serving | Calories: 266kcal | Carbohydrates: 42g | Protein: 6g | Fat: 9g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Cholesterol: 1mg | Sodium: 57mg | Potassium: 155mg | Fiber: 4g | Sugar: 14g | Vitamin A: 17IU | Vitamin C: 0.1mg | Calcium: 33mg | Iron: 2mg