Holiday Magic Bars
These Holiday Magic Bars are my go to treat to make and take during the holidays! You just layer graham cracker crumbs, sweetened condensed milk, chocolate chips and coconut and they bake up magically into perfectly sweet, gooey, chocolatey bars. I top them with red and green chocolate candies and white chocolate chips for a festive touch. These are always so popular during the holidays.
Prep Time10 minutes mins
Cook Time30 minutes mins
Total Time40 minutes mins
Course: Dessert
Cuisine: American
Keyword: Magic Bars
Servings: 16 servings
Calories: 404kcal
Author: Alicia
- 1 ½ cups graham cracker crumbs
- 1/2 cup butter melted
- 14 ounce can sweetened condensed milk
- 2 cups semisweet chocolate chips
- 1 ⅓ cups flaked coconut
- ½ cup white chocolate chips
- ½ cup red and green chocolate candies
Preheat the oven to 350 degrees.
Line a 9x9 baking dish with parchment paper.
Mix graham cracker crumbs and butter in a bowl until well combined.
1 ½ cups graham cracker crumbs, 1/2 cup butter
Transfer the graham cracker mixture to the prepared baking dish and press onto the bottom.
Pour the sweetened condensed milk on top of the graham cracker crust.
14 ounce can sweetened condensed milk
Pour the chocolate chips over the condensed milk layer.
2 cups semisweet chocolate chips
Top with the coconut.
1 ⅓ cups flaked coconut
Bake until lightly browned, about 25 minutes.
Immediately top with the red and green candies and white chocolate chips.
½ cup white chocolate chips, ½ cup red and green chocolate candies
Cool completely, then cut into 16 squares
Serving: 1serving | Calories: 404kcal | Carbohydrates: 41g | Protein: 5g | Fat: 25g | Saturated Fat: 16g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Trans Fat: 0.3g | Cholesterol: 27mg | Sodium: 143mg | Potassium: 290mg | Fiber: 3g | Sugar: 31g | Vitamin A: 271IU | Vitamin C: 1mg | Calcium: 113mg | Iron: 2mg