Frozen Chicken Wings Air Fryer
Easy Air Fryer Frozen Chicken Wings are crispy, tender, and perfectly seasoned without thawing first. This Air Fryer Frozen Chicken Wings recipe is a go-to for busy weeknights, parties, and appetizers!
Prep Time5 minutes mins
Cook Time30 minutes mins
Total Time35 minutes mins
Course: Appetizer, Dinner, Main Course, Side Dish
Cuisine: American
Keyword: Air Fryer Frozen Chicken Wings
Servings: 4 servings
Calories: 308kcal
Author: Alicia
- 2 pounds frozen chicken wings
- 1 Tablespoon avocado oil or olive oil
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- ½ teaspoon onion powder
- ½ teaspoon black pepper
- ½ teaspoon salt
- ½ cup buffalo sauce
Preheat the air fryer to 380°F (193°C).
Arrange the frozen chicken wings in a single layer in the air fryer basket.
2 pounds frozen chicken wings
Cook for 10 minutes to thaw the wings.
Carefully remove the basket and drain any excess liquid.
Toss the wings with the avocado oil, garlic powder, smoked paprika, onion powder, black pepper, and salt until evenly coated.
1 Tablespoon avocado oil or olive oil, 1 teaspoon garlic powder, 1 teaspoon smoked paprika, ½ teaspoon onion powder, ½ teaspoon black pepper, ½ teaspoon salt
Increase the air fryer temperature to 400°F (204°C).
Return the wings to the air fryer and cook for an additional 18–22 minutes, shaking the basket every 6–7 minutes for even cooking.
For extra crispy wings, cook for an additional 2–3 minutes if desired.
Toss with buffalo sauce. Serve with celery sticks, carrot sticks, and ranch or blue cheese dressing.
½ cup buffalo sauce
Storage Instructions: Store leftover wings in an airtight container in the refrigerator for up to 4 days. Freeze cooked wings for up to 3 months.
Reheat: In the air fryer at 375°F (190°C)for 5–7 minutes until hot and crispy.
Tips & Substitutions: There’s no need to thaw the wings before cooking. Avoid overcrowding the air fryer basket to ensure even crisping.
Serving: 1serving | Calories: 308kcal | Carbohydrates: 1g | Protein: 23g | Fat: 23g | Saturated Fat: 6g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 10g | Trans Fat: 0.2g | Cholesterol: 94mg | Sodium: 1301mg | Potassium: 217mg | Fiber: 0.3g | Sugar: 0.1g | Vitamin A: 428IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg