Chili Seasoning
Make a bomb chili recipe that’s bursting with flavor when you use this homemade chili
seasoning. A combination of spices most popularly used in most chili recipes, that are
oftentimes already in your pantry!
Servings: 6 Tablespoons
Calories: 18kcal
Ingredients
- 3 Tablespoons chili powder
- 2 teaspoons cumin
- 2 teaspoons onion powder
- 1 teaspoon cayenne pepper
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions
- In medium-sized mixing bowl combine all the spices and mix together.3 Tablespoons chili powder, 2 teaspoons cumin, 2 teaspoons onion powder, 1 teaspoon cayenne pepper, 1 teaspoon salt, 1 teaspoon black pepper
- Use immediately or store in a sealed container or jar for up to a year.
Nutrition
Serving: 1serving | Calories: 18kcal | Carbohydrates: 3g | Protein: 1g | Fat: 1g | Saturated Fat: 0.1g | Polyunsaturated Fat: 0.4g | Monounsaturated Fat: 0.2g | Sodium: 455mg | Potassium: 108mg | Fiber: 2g | Sugar: 0.4g | Vitamin A: 1335IU | Vitamin C: 0.5mg | Calcium: 24mg | Iron: 1mg