Grinch Lush
This sweet and creamy Grinch Layered Dessert is the perfect treat for the holiday season. Layers of vanilla cookies, fluffy cheesecake, and a creamy peppermint pudding layer get topped with whipped cream and sprinkles for a fun Grinch theme.
Prep Time5 minutes mins
Chill Time1 hour hr
Total Time1 hour hr 5 minutes mins
Course: Dessert
Cuisine: American
Keyword: grinch layered dessert, Grinch Lush
Servings: 8 servings
Calories: 759kcal
- 36 vanilla Oreo cookies
- 6 Tablespoons butter melted
- 8 ounces cream cheese softened
- 1 cup confectioners sugar
- 16 ounces whipped topping 2 tubs, like Cool Whip
- 6.8 ounces vanilla instant pudding mix 2 boxes
- 2 ½ cups cold milk
- 1 teaspoon peppermint extract
- green and red food coloring
- heart sprinkles
You can line a 9 x 13 baking dish with parchment paper to make slicing easier.
In your food processor crush all the cookies into crumbs.
Place the cookies into a large bowl and add the melted butter and stir until combined.
Press the cookie crumbs into the bottom of the prepared baking dish.
In large bowl using an electric mixer combine the cream cheese and confectioners sugar until smooth.
Fold in one container of whipped topping.
Stir in green food coloring until you get your desired shade.
Gently spread the cream cheese mixture over the cookie mixture.
In medium bowl, whisk together the dry pudding mixes and milk until combined.
Add the peppermint extract.
Add in red food coloring until you get your desired shade.
Spread over the cream cheese layer.
Mix the remaining container of whipped topping with more green food coloring until its the same shade green as the bottom layer.
Spread the whipped topping on top.
Decorate with the sprinkles.
Refrigerate for 4 hours or overnight.
Serving: 1serving | Calories: 759kcal | Carbohydrates: 95g | Protein: 9g | Fat: 39g | Saturated Fat: 21g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 10g | Trans Fat: 0.3g | Cholesterol: 61mg | Sodium: 589mg | Potassium: 267mg | Fiber: 1g | Sugar: 73g | Vitamin A: 809IU | Calcium: 180mg | Iron: 1mg