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5 from 1 vote

Easy To Make Brie en Croute


  • 1 Block Brie Cheese
  • 2 Tablespoons Jam or Jelly
  • 2 Tablespoons Slivered Almonds
  • 1 Sheet Puffed Pastry
  • 1 Egg


  • Preheat oven to 350 degrees
  • Unfold one sheet of thawed puffed pastry and place on greased baking sheet
  • Unwrap brie and remove skin (it's OK to leave on) with knife
  • Place brie in middle of puffed pastry
  • Top with jam and almonds
  • Fold pastry dough over and crimp edges to seal
  • Cover top with egg wash
  • Place in oven and bake for 20 minutes