This easy Salisbury Steak recipe is comfort food that the whole family will love!
Keyword: Salisbury Steak Recipe
1lblean ground beef
2packetsBrown Gravy Mix
2cups hot water
Add all patty ingredients to a large bowl. Use clean hands to combine. Divide the mixture into four balls and flatten into patties.
Heat 1 tablespoon avocado oil in a skillet on medium heat. Cook patties until beef is no longer pink. Adjust temperature to low heat.
Pour gravy mixture, ketchup and Worcestershire into hot water. Whisk to combine. Pour gravy over patties in skillet and allow it to come to a simmer. Add ¼ cup of additional water to the gravy if it becomes too thick, and stir. Serve warm over mashed potatoes if desired.
Nutrition information is based on using jarred gravy.