This watermelon margarita is the perfect summer cocktail! Made with simple ingredients and fresh watermelon, it's a light and refreshing take on the classic margarita recipe.
Servings: 2 servings
- 1 cup fresh watermelon chunks
- 1 cup ice
- Juice of ½ lime
- 2 oz. tequila
- 1 oz. triple sec
- Coarse salt
- Fresh lime slices wedges, and watermelon for garnish
In your blender, combine ice, watermelon, lime juice, tequila, and triple sec. Blend until smooth.
To salt the rims of your glasses, add a shallow layer of coarse salt to a small saucer. Use a lime wedge to run around the edge of your glasses, then dip them into the salt.
Pour in your margaritas and garnish with fresh lime slices, wedges, watermelon wedges, or whatever you prefer.
Serving: 1serving | Calories: 132kcal | Carbohydrates: 10g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 8mg | Potassium: 90mg | Fiber: 1g | Sugar: 9g | Vitamin A: 432IU | Vitamin C: 6mg | Calcium: 9mg | Iron: 1mg