Ice Cream Sandwich Pops
Ice cream sandwich pops are a simple dessert that are so much fun to make. Dip ice cream sandwich bars in melted chocolate Magic Shell and decorate with colorful sprinkles, candy pieces, and cookies! These are a perfect treat on a hot summer day.
Servings: 24 servings
- 1 box ice cream sandwiches
- Magic Shell chocolate syrup
- Crushed oreos
- Popsicle sticks
Cut ice cream sandwiches in half and place a popsicle stick in the ice cream portion, making a “popsicle.”
Place in freezer to refreeze for a few minutes.
Place Magic Shell syrup in microwave safe bowl and microwave for 10 seconds.
Dip ice cream pops in Magic Shell until all sides are covered.
Immediately dip the top in sprinkles and set on a baking sheet lined with wax paper.
Refreeze until ready to serve.
Serving: 1serving | Sodium: 4mg | Calcium: 2mg | Vitamin A: 7IU | Sugar: 1g | Potassium: 3mg | Cholesterol: 1mg | Calories: 7kcal | Monounsaturated Fat: 1g | Polyunsaturated Fat: 1g | Saturated Fat: 1g | Fat: 1g | Protein: 1g | Carbohydrates: 1g | Iron: 1mg