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+ servings
fruit pizza with slice cut out: strawberries, blueberries, mandarin oranges, kiwi, blueberries, raspberries in the middle.
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5 from 4 votes

Fruit Pizza

Fruit Pizza is covered bursting with colorful fresh fruit full of naturally sweet flavors on a sugar cookie crust. It has dreamy cream cheese frosting that make this fruit dessert absolutely irresistible.
Prep Time15 mins
Cook Time10 mins
Total Time25 mins
Course: Dessert
Cuisine: American
Keyword: fruit pizza
Servings: 8 slices
Calories: 494kcal


For the crust:

  • 16.5 oz. sugar cookie dough refrigerated sugar cookies dough (like Pillsbury)

For the frosting:

  • 8 oz. cream cheese softened
  • cup sugar
  • ½ teaspoon vanilla


  • 2 kiwi fruit peeled, halved lengthwise and sliced
  • 15 oz. can mandarin oranges drained
  • 1 cup strawberries halved or quartered
  • 1 cup blueberries
  • ½ cup apple jelly


  • Preheat oven to 350. Spray a round pizza pan with cooking spray.
  • Press the sugar cookie dough onto the pan until it’s about ⅛ thick. Pierce several holes in the dough with a fork.
  • Bake sugar cookie “crust” for 8-10 minutes or until lightly golden brown.
  • Remove from oven and let cool completely on pan.
  • While it’s cooling, make the frosting layer.
  • In a large mixing bowl, combine the cream cheese, sugar, and vanilla until smooth and creamy.
  • Once the crust is cooled spread frosting on top of pizza like you would pizza sauce.
  • Top with sliced fruit and decorate as desired.
  • Stir apple jelly until smooth and brush over fruit. Refrigerate until chilled, at least 1 hour
  • Slice like a pizza and serve.


Calories: 494kcal | Carbohydrates: 72g | Protein: 5g | Fat: 21g | Saturated Fat: 9g | Cholesterol: 38mg | Sodium: 272mg | Potassium: 327mg | Fiber: 3g | Sugar: 50g | Vitamin A: 1132IU | Vitamin C: 53mg | Calcium: 55mg | Iron: 2mg