Go Back
+ servings
bubble pizza in casserole dish
Print Recipe
5 from 2 votes

Bubble Pizza

Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Course: Appetizer, Main Course
Cuisine: Italian
Keyword: bubble pizza
Servings: 8
Calories: 104kcal


  • 1 can large biscuit dough like Grand’s
  • 1 cup pizza sauce
  • 2 cups cups mozzarella cheese shredded
  • Pepperoni slices


  • Preheat oven to 375 degrees
  • Spray a 9x9 pan with cooking spray and set aside.
  • Remove biscuits from package and separate.
  • Cut each biscuit into quarters.
  • In large mixing bowl, combine biscuit pieces, pizza sauce, pepperoni and ½ cup of the mozzarella cheese, and parmesan cheese. Toss to combine ingredients.
  • Pour (or spoon) mixture into prepared baking dish. Bake for 15-20 minutes or until golden brown and cooked through. Check the middle and put back in for a few more minutes if dough isn’t cooked through.
  • Top with remaining cheese and some pepperonis and bake an additional 5 minutes or until cheese is melted.
  • Remove from oven and serve


Sodium: 368mg | Calcium: 147mg | Vitamin C: 2mg | Vitamin A: 322IU | Sugar: 2g | Fiber: 1g | Potassium: 130mg | Cholesterol: 22mg | Calories: 104kcal | Saturated Fat: 4g | Fat: 7g | Protein: 7g | Carbohydrates: 4g | Iron: 1mg