Pineapple Cheeseball
Calories: 1471kcal
Ingredients
- 2 8 oz. packages cream cheese room temperature
- 1 Tablespoon onion finely chopped
- 1/2 - 1 green pepper chopped
- 1/2 - 1 red pepper chopped
- 1 small can crushed pineapple 8 oz.
- 1 teaspoon seasoned salt I like Lawry's
- 2 cups pecans chopped
Instructions
- In large mixing bowl, mix ingredients together using mixer.
- Form the mixture into one large ball (it's pretty big), wrap with plastic wrap and chill in fridge for several hours.
- Take out and and roll in chopped pecans. Wrap in waxed paper and chill overnight.
- Serve with crackers and cut, fresh vegetables.
Nutrition
Calories: 1471kcal | Carbohydrates: 48g | Protein: 22g | Fat: 144g | Saturated Fat: 13g | Cholesterol: 2mg | Sodium: 2345mg | Potassium: 1501mg | Fiber: 26g | Sugar: 20g | Vitamin A: 6360IU | Vitamin C: 374mg | Calcium: 169mg | Iron: 6mg