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peach lemonade in glass with peach slice
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5 from 1 vote

Peach Lemonade

Refreshing peach lemonade.
Prep Time10 minutes
Total Time10 minutes
Servings: 8 servings
Calories: 119kcal

Equipment

  • saucepan
  • large pitcher

Ingredients

  • 6 cups water divided
  • 1 cup sugar
  • 2 cups sliced peaches frozen or fresh
  • 1 cup fresh squeezed lemon juice
  • Fresh lemon and peach slices for garnish

Instructions

  • In a medium-sized sauce pan, add 1 cup sugar, 1 cup water, and sliced peaches. Bring mixture to a boil and simmer for 15-20 minutes. Strain the peach syrup through a fine mesh sieve, pressing down on the peaches to get all of the juice. Allow the peach syrup to cool.
  • In a large pitcher, add lemon juice, peach syrup, and 5 cups of water. Stir well.
  • Serve over ice and garnish with fresh lemon or peach slices.

Nutrition

Serving: 1serving | Calories: 119kcal | Carbohydrates: 31g | Protein: 0.5g | Fat: 0.3g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.04g | Monounsaturated Fat: 0.03g | Sodium: 14mg | Potassium: 79mg | Fiber: 1g | Sugar: 29g | Vitamin A: 127IU | Vitamin C: 13mg | Calcium: 9mg | Iron: 0.2mg