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Pecan Dump Cake
Prep Time
10
minutes
mins
Cook Time
45
minutes
mins
Total Time
55
minutes
mins
Course:
Dessert
Cuisine:
American
Keyword:
pecan dump cake
Servings:
12
servings
Ingredients
2
packages premade sugar cookie dough
1
can coconut pecan frosting
2
cups
pecans
chopped
¼
cup
caramel syrup
1
box vanilla cake mix
¾
cup
butter
unsalted, sliced 1 and ½ sticks
Instructions
Preheat oven to 345 degrees
Spray 9x13 pan with non-stick cooking spray.
Spread sugar cookie dough on bottom of pan.
Spread coconut pecan frosting on top, covering the sugar cookie dough.
Sprinkle chopped pecans.
Drizzle with caramel syrup
Sprinkle entire box of cake mix on top of the syrup. (don’t stir)
Lay pats of butter in rows on top of the cake mix.
Bake 350 for 45 minutes