Crockpot Easter Candy

BalancingMotherhood.com

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INGREDIENTS

– White Chocolate Almond Bark – White Chocolate Chips – Salted Dry Roasted Peanuts – Pastel M&Ms – Mini Marshmallows – Pastel Sprinkles See Full Ingredients

1

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Place almond bark pieces on bottom of crockpot. Add peanuts and white chocolate chips. Place lid on crockpot and set on low for one hour.

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3

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Stir every 15 minutes until all the chocolate is melted and can cover the peanuts. Add in half of the M&Ms and the mini marshmallows and stir to coat.

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Click the link below for the full recipe!

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Crockpot Easter Candy

BalancingMotherhood.com

BalancingMotherhood.com

Bright and colorful white chocolate peanut clusters with colorful sprinkles make this delicious Easter Crockpot Candy the perfect homemade treat for Easter.

INGREDIENTS

BalancingMotherhood.com

1

Spray inside of crockpot or insert a crockpot liner for easy cleanup. Line 2 baking sheets with silpat liners or wax paper and set aside.

Place almond bark pieces on bottom of crockpot. Add peanuts and white chocolate chips. Place lid on crockpot and set on low for one hour.

2

3

Stir every 15 minutes until all the chocolate is melted and can cover the peanuts. Add in half of the M&Ms and the mini marshmallows and stir to coat.

4

Click the link below for the full recipe!

BalancingMotherhood.com