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	Comments for Balancing Motherhood	</title>
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	<link>https://balancingmotherhood.com/</link>
	<description>Easy recipes for busy families.</description>
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		Comment on Creamy Lemon Pie by Alicia		</title>
		<link>https://balancingmotherhood.com/creamy-lemon-pie/comment-page-2/#comment-1202842</link>

		<dc:creator><![CDATA[Alicia]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://balancingmotherhood.com/?p=16005#comment-1202842</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://balancingmotherhood.com/creamy-lemon-pie/comment-page-2/#comment-1202838&quot;&gt;Ruben&lt;/a&gt;.

The recipe is correct as written. You can see other reviews of people who&#039;ve made it and love it.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://balancingmotherhood.com/creamy-lemon-pie/comment-page-2/#comment-1202838">Ruben</a>.</p>
<p>The recipe is correct as written. You can see other reviews of people who&#8217;ve made it and love it.</p>
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		<title>
		Comment on Creamy Lemon Pie by Ruben		</title>
		<link>https://balancingmotherhood.com/creamy-lemon-pie/comment-page-2/#comment-1202838</link>

		<dc:creator><![CDATA[Ruben]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://balancingmotherhood.com/?p=16005#comment-1202838</guid>

					<description><![CDATA[Two whole cans of condensed milk? Three egg yolks isn&#039;t enough for that amount of liquid, is it supposed to be two?]]></description>
			<content:encoded><![CDATA[<p>Two whole cans of condensed milk? Three egg yolks isn&#8217;t enough for that amount of liquid, is it supposed to be two?</p>
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		Comment on Crockpot Baked Ziti by Bert W. Scott Jr.		</title>
		<link>https://balancingmotherhood.com/crockpot-baked-ziti/comment-page-1/#comment-1202810</link>

		<dc:creator><![CDATA[Bert W. Scott Jr.]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://balancingmotherhood.com/?p=56879#comment-1202810</guid>

					<description><![CDATA[I have done a dish with mac and cheese on the same way, but I took everything put it in layers on low heat with some kind of liquid for the pasta to cook and it turned out super great]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://balancingmotherhood.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I have done a dish with mac and cheese on the same way, but I took everything put it in layers on low heat with some kind of liquid for the pasta to cook and it turned out super great</p>
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		Comment on Chicken Tortilla Soup by Susie Ellison		</title>
		<link>https://balancingmotherhood.com/chicken-tortilla-soup/comment-page-1/#comment-1202486</link>

		<dc:creator><![CDATA[Susie Ellison]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://balancingmotherhood.com/?p=14174#comment-1202486</guid>

					<description><![CDATA[Love it! Would never know it is so simple to make, the taste is delicious!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://balancingmotherhood.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Love it! Would never know it is so simple to make, the taste is delicious!</p>
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		Comment on Chicken and Dumplings from Scratch by Lori Vinson		</title>
		<link>https://balancingmotherhood.com/homemade-chicken-and-dumplings/comment-page-1/#comment-1202290</link>

		<dc:creator><![CDATA[Lori Vinson]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://balancingmotherhood.com/?p=21681#comment-1202290</guid>

					<description><![CDATA[I have my this recipe for over 55 yrs and it turns out perfect no matter which dumplings I use. I do add chicken bouillon flavor to my broth for more flavor and sprinkle chives on top. Just take your time and it will be delicious.]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://balancingmotherhood.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
I have my this recipe for over 55 yrs and it turns out perfect no matter which dumplings I use. I do add chicken bouillon flavor to my broth for more flavor and sprinkle chives on top. Just take your time and it will be delicious.</p>
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		Comment on Copycat Nothing Bundt Cake Lemon Bundt Cake by Alicia		</title>
		<link>https://balancingmotherhood.com/copycat-nothing-bundt-cake-lemon-bundt-cake/comment-page-1/#comment-1202069</link>

		<dc:creator><![CDATA[Alicia]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://balancingmotherhood.com/?p=22799#comment-1202069</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://balancingmotherhood.com/copycat-nothing-bundt-cake-lemon-bundt-cake/comment-page-1/#comment-1201857&quot;&gt;Bill&lt;/a&gt;.

Remove the bundt cake from the pan and frost it, then you can refrigerate it.]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://balancingmotherhood.com/copycat-nothing-bundt-cake-lemon-bundt-cake/comment-page-1/#comment-1201857">Bill</a>.</p>
<p>Remove the bundt cake from the pan and frost it, then you can refrigerate it.</p>
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		Comment on Texas Sheet Cake (with Video) by Ruth		</title>
		<link>https://balancingmotherhood.com/the-best-texas-sheet-cake-recipe/comment-page-4/#comment-1202034</link>

		<dc:creator><![CDATA[Ruth]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://balancingmotherhood.com/?p=12764#comment-1202034</guid>

					<description><![CDATA[First of all, I LOVE the way the recipe is written with the instructions and the ingredients/measurements right along with it. It made the process so much easier than scrolling up and down like I normally have to do with a new recipe. 

It’s cooling now but everyone is hovering waiting for it to be “ready.”]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://balancingmotherhood.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
First of all, I LOVE the way the recipe is written with the instructions and the ingredients/measurements right along with it. It made the process so much easier than scrolling up and down like I normally have to do with a new recipe. </p>
<p>It’s cooling now but everyone is hovering waiting for it to be “ready.”</p>
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		Comment on Best Salisbury Steak Recipe by Candice		</title>
		<link>https://balancingmotherhood.com/salisbury-steak-recipe/comment-page-6/#comment-1201967</link>

		<dc:creator><![CDATA[Candice]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://balancingmotherhood.com/?p=18138#comment-1201967</guid>

					<description><![CDATA[Everyone in my family loves this recipe- comfort food at its finest!!!  Yum!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://balancingmotherhood.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Everyone in my family loves this recipe- comfort food at its finest!!!  Yum!</p>
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		<title>
		Comment on Copycat Nothing Bundt Cake Lemon Bundt Cake by Bill		</title>
		<link>https://balancingmotherhood.com/copycat-nothing-bundt-cake-lemon-bundt-cake/comment-page-1/#comment-1201857</link>

		<dc:creator><![CDATA[Bill]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://balancingmotherhood.com/?p=22799#comment-1201857</guid>

					<description><![CDATA[On the top portion (above the recipe) it says nothing about refrigerating the cake. In the refrigerator do you keep the cake in the bundt pan? Can you ice the cake without refrigerating it?
Thanks]]></description>
			<content:encoded><![CDATA[<p>On the top portion (above the recipe) it says nothing about refrigerating the cake. In the refrigerator do you keep the cake in the bundt pan? Can you ice the cake without refrigerating it?<br />
Thanks</p>
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		<title>
		Comment on Best Salisbury Steak Recipe by Genevieve		</title>
		<link>https://balancingmotherhood.com/salisbury-steak-recipe/comment-page-6/#comment-1201849</link>

		<dc:creator><![CDATA[Genevieve]]></dc:creator>
		<pubDate></pubDate>
		<guid isPermaLink="false">https://balancingmotherhood.com/?p=18138#comment-1201849</guid>

					<description><![CDATA[Baked it in the oven like you directed in the comments and also added an onion soup mix pack so total hot water I added was 2 3/4 cups. Turned out amazing! Oh and I used ground moose burger instead since we process our own meat. Definitely a keeper and the kids LOVED it!]]></description>
			<content:encoded><![CDATA[<p><img class="wprm-comment-rating" src="https://balancingmotherhood.com/wp-content/plugins/wp-recipe-maker/assets/icons/rating/stars-alt-5.svg" alt="5 stars" width="80" height="16" /><br />
Baked it in the oven like you directed in the comments and also added an onion soup mix pack so total hot water I added was 2 3/4 cups. Turned out amazing! Oh and I used ground moose burger instead since we process our own meat. Definitely a keeper and the kids LOVED it!</p>
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