German Spritz Cookies Recipe
BalancingMotherhood.com
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BalancingMotherhood.com
This German Spritz Cookies Recipe makes light and buttery cookies are just melt-in-your-mouth delicious and will also make a gorgeous addition to any holiday dessert table.
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INGREDIENTS
– Sweet cream butter – Confectioners sugar – Kosher salt – Egg – Vanilla extract – Almond extract
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1
Using a large bowl or standing mixer, cream the butter, powdered sugar and salt until light and fluffy.
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Beat in the egg, vanilla and almond extract. Gradually beat in the flour until combined.
2
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Divide the dough in three bowls. In one bowl, mix in a few drops of leaf green gel food coloring.
3
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In the second bowl, mix in a few drops of forest green gel food coloring. Leave the third bowl of dough as is.
4
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Click the link below for the full recipe!
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